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Farmstead Fermented and Fresh Specialty Produce


photo by Mina Teslaru

Kimchee Harvest Kitchen, seasonal fast casual restaurant serving breakfast and lunch on Main Street in Roxbury's Fermentation District.

Chef Toko Harada

Sourcing ingredients from East Branch Farms, Mulligan Creek Acres, Jim Veith, Tov, Township Valley Farm, Shermanhill Farmstead, Brovetto's Farm, Roxbury Mountain Maple, Bovina Valley Creamery, Kelley Edkins, Norwich Meadows, Lucky Dog, Keiths' Farm, Pierless Fish.

53470 State Highway 30, Roxbury, NY 12474 

Hours: Fri - Sun 8am - 4pm